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Bartender's Manual by Harry Johnson - 1882

by John John 20 Oct 2019
Bartender's Manual by Harry Johnson - 1882
"The first book to comprehensively document the proper steps to opening, stocking, and operating a bar, Harry Johnson's Bartenders' Manual is a mandatory volume for novices and professionals in the bartending profession."


Be an autodidact and keep your self-learning on point.

Here is the link to your new cocktail e-book:

Bartender's Manual - Harry Johnson - 1882

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