Experience the art of infusion with The Porthole, a stunning and versatile infusion vessel designed by Martin Kastner of Crucial Detail design studio. This simple yet beautiful vessel allows you to create striking cocktails, oils, teas, dressings, lemonade, coffee, or any other type of cold infusion with ease.
Since its debut in 2011, The Porthole has captivated the attention of enthusiasts and professionals alike. Originally crafted as a custom piece for the bar chefs at The Aviary in Chicago, IL, it has garnered recognition and has been featured in numerous magazines and blogs, even gracing the cover of Food Arts magazine.
Designed by Martin Kastner, The Porthole combines functionality and aesthetics in a truly remarkable way. Its innovative design allows for endless creativity and experimentation, enabling you to craft unique and flavorful infusions that will delight your senses.
Unlock your creativity and elevate your infusion game with The Porthole Infusion Vessel. Whether you're a mixologist, a culinary enthusiast, or simply enjoy the art of infusion, this vessel is an essential tool to expand your flavor possibilities.